All pizzas made to 12 inches, 6 slices. Order online, call or pop in and join us in our quaint indoor or outdoor dining area.
NOW SERVING PINTS
Come enjoy a pizza and a beer!
Rotating selection of local beers and ciders on tap as well as Boundary Bay RootBeer
Tues - Sun Kitchen Hours: 11am – 7pm
Call in your order
12” Serves 1-2
Pizzas feature an artisan crust, house-made sauces and
local ingredients when seasonally available.
Add-On: bacon, chicken, pepperoni, sausage, canadian bacon, vegan sausage | 0.75
Add-On: arugula, basil, black olive, caramelized onion, fennel bulb, jalapeno, goat cheese,
pepperoncini, pineapple, potato, red bell pepper, roasted garlic, shiitake mushroom | 0.50
Substitute: gluten free crust | 5 vegan cheese | 3
JUST THE BASICS | $14
Cheese: red sauce, mozzarella
Margherita: red sauce, fresh mozzarella, basil
ADVENTUROUS | $15
Pepperoni: red sauce, pepperoni, mozzarella
Walnut & Arugula: white sauce, caramelized onion, roasted
walnuts, gorgonzola, arugula, mozzarella, balsamic glaze
Potato Bacon: white sauce, yukon potato, bacon, mozzarella
Hawaiian: red sauce, canadian bacon, pineapple, mozzarella
EXCITING | $16
Chicken & Mushroom: white sauce, roasted chicken, roasted garlic, shiitake mushrooms, feta, mozzarella
Sausage & Fennel: red sauce, italian sausage, fennel bulb, red bell pepper, goat cheese, mozzarella
Giardino: red sauce, shiitake mushrooms, red bell pepper, red onion, black olive, pepperoncini, feta, mozzarella
Carne Piccante: red sauce, pepperoni, italian sausage, bacon, pepperoncini, mozzarella
Figgy Piggy: red sauce, salami, bacon, ricotta, red pepper flakes, hot fig honey, basil, mozzarella
We strive to source wholesome, fresh, and all-natural ingredients that do not contain
GMOs, hydrogenated oils, artificial flavors, or high fructose corn syrup.
Thanks for supporting our local business!
FEATURING LOCAL OFFERINGS FROM:
Alluvial Farms, Cairnspring Mills, Cascadia Mushrooms, Farm Wild, Ferndale Farmstead,
Osprey Hill Farms, Ralph’s Green House and other local farms